Nutty Butter is the result of an overactive culinary imagination and obsession with nut butter.Surprisingly low in sugar, but high in protein, each variety starts with a base of assorted nuts, to which I mix in additional spices, sweeteners, dried fruits, or natural flavoring, turning what would be a basic nut butter into something
mind tastebud-bogglingly* extraordinary.
Every month, I offer two flavors for purchase.
I announce the following month’s flavors at the beginning of the month via the blog.
I will then accept orders for one to two weeks. This will allow me to calculate the quantities of dry goods, jars, and labels I will need to produce.
Production will occur mid-month, and Nutty Butter will be shipped by the end of the month.
So what are the flavors for April?
This month we celebrate April Fools with a truly great trick.
It certainly tastes decadently of warm, gooey chocolate chips melting into vanilla, buttery sweetness, the scent of which would have anyone who didn’t know any better that they were about to dive into a bowl of dough.
Chocolate Chip Cookie Dough
The original favorite Nutty Butter, you won’t be able to keep this jar full for long!
And while we’re celebrating one oldie but goodie, we might as well celebrate another.
This cashew-and-almond Nutty Butter–no peanuts(!)–is super sweet, beautifully buttery, and very vanilla.
Interested in purchasing?
Each 4.5 oz. (net wt.) jar costs $7.00 plus S+H.
E-mail nuttybutterbrand (at) gmail (dot) com.
Please include the following informtion:
How many jars (and of which type)
Shipping Address (or at least state and zip code)
Payment preference: Paypal or personal check
[Please remember this is not my full time job, so it might take me up to 48 hours to respond. Please also remember this is not my full time job, and life gets in the way sometimes...so if I have not responded within four days, please DO e-mail again. ]