“It’s a Wheat Meat World”: Sweet Earth Natural Foods

by Sarah on September 10, 2013 · 9 comments

Without Sweet Earth Natural Foods, I might not have eaten at all when I moved into my new apartment this summer.

Seriously, this burrito saved my sanity around 9:30 at night after a day of more stress and frizzling family tensions* when the frozen goodies I had long ago received made their final stop (after landing in Virginia, then Pennsylvania) in Alabama.

*Oh the joys of moving…

the anasazi: butternut squash, chpotle seitan, ginger, green chiles, anasazi beans

And this one saved my stomach the morning before we left for Georgia, when the only thing I’d managed to unpack were paper plates. [Thankfully, the former tenant left her microwave.]

the 'big sur' breakfast burrito: smoked seitan, potatoes, red peppers, tofu

Sister Smart and I most definitely wouldn’t have eaten so well on the road without this cooler, either.*

*Or the unsurpassably fantastic Chobani ice packs.

I am not even kiddingwhen I say that I have half a pack of Curry Seitan Satay strips left in my fridge, and I am postponing their consumption as long as possible because I love their product so much.

well, they WERE strips before my knife got into them...what can I say? i like things bite-sized.

(I’ll make it to, oh, maybe tomorrow.)

curry sweet earth seitain, salt + pepper sweet potato rounds, local tomatoes, lemon-lime okra

I’ve made seitan many times before—I’ve even taught cooking classes about it–but this is by far the BEST I’ve ever eaten. The texture is perfect–not too chewy, but not too tough–and even the traditional version has a craveable flavor.

And no, I haven’t only eaten my own.*

*I had it in a restaurant. Once….

the chipotle seitan was surprisingly delicious with sweet salsa and dilly cucumbers

Although the Big Sur Breakfast Burrito received tons of acclaim at Expo West in 2012–

—my favorite of the burritos would have to be The Santa Cruz, with its combination of beans and melty, cheesy, deliciousness.

Sweet Earth Natural Foods has not only translated their incredible seitan into savory, quick-cooking burritos (surrounded by perfectly soft flour tortillas, not soggy in the least–even after cooking) but also veggie burgers that meet the hard to attain ‘almost like a real burger’ texture¬†that holds up to cooking and doesn’t fall apart.

teriyaki burger with homemade peach duck sauce, spicy pickled corn salad, and a side of soy roasted carrots and broccoli

Unless you want it to, of course. :)

santa fe burger on a spinach salad with mushrooms, peaches, and mango salsa

I am absolutely obsessed with both flavorful combinations of seitan, barley, and quinoa

the santa fe features black beans and green chiles

–and am just so sad my visit to Sweet Earth’s ‘wheat meat world’ is over.

Hopefully they invite me back for a visit soon. :)

Tweet about this on TwitterShare on FacebookEmail this to someonePin on Pinterest

{ 9 comments… read them below or add one }

Hannah @ CleanEatingVeggieGirl September 10, 2013 at 7:50 pm

That burrito sounds absolutely amazing. I LOVE seitan!


Michael September 10, 2013 at 10:47 pm

These guys seriously bring the “clean” to clean diets ! I’m not a vegan or vegetarian, but I LOVE their burritos … tons of protein and low-fat! Love it !


kelly September 11, 2013 at 12:45 am

Wow, what a great blog while moving too! We are all hungry.


Tricia @ Saving room for dessert September 11, 2013 at 12:27 pm

Everything looks so yummy! And I agree with everyone else – yum on the burrito! I will have to track these down.


Setiva Woodring September 11, 2013 at 12:37 pm

Mmmmmmm…….Great pictures….making my stomach growl! Thanks for the great story and recipe ideas :)


Karina September 11, 2013 at 5:17 pm

Yummmmmmy! Looks amazing.


Alex September 15, 2013 at 9:16 am

I love the Big Sur burrito. Amazing company & great products!!! Love the post.


Danica @ It's Progression September 15, 2013 at 9:15 pm

Every single picture looks so so good!


Heather @ Kiss My Broccoli September 29, 2013 at 1:00 am

I’ve never heard of this company before…and I’ve never been a big fan of burritos…but now I’m craving one like CRAZY! Mmmm!


Leave a Comment

Previous post:

Next post: